- 3 heaped tsp Horlicks Vegan
- 1 scoop vanilla vegan ice cream
- 200ml plant-based milk
- 1 banana
- Ice cubes
- 20ml agave or maple syrup
- 1 crumbled vegan biscuit
- 2 slices of banana
- Pinch of cinnamon
Place the plant-based milk, Horlicks Vegan, banana, vegan ice cream and ice in a jug blender and blitz at full speed to make a smooth, creamy drink.
Pour into your favourite glass and top with a squeeze of agave or maple syrup and top with a crumbled biscuit, a few slices of banana and a pinch of cinnamon.
Horlicks' deliciously, creamy malty taste is traditionally crafted using malted wheat and barley and enriched with vitamins and minerals.
Horlicks is enriched with 14 vitamins and minerals; not only is it deliciously comforting but it aids in overall nourishment.
Horlicks is high in vitamins C, D, B1, B2, B5, B6, B12, folic acid, niacin, biotin, calcium and zinc and a source of vitamin E and iron.