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Remedy : Kombucha Mixed Case

Category: vegan-fermented-drinks, veganuary-2022
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Kick your taste buds into hyperdrive and work your way through the Remedy range including fresh Apple Crisp, sweet Raspberry Lemonade, zingy Ginger Lemon and fruity & floral Cherry Plum.

Remedy, the UK’s best-selling kombucha brand is shakin’ things up across the nation, having just become the first kombucha to be sold in TescoSuperstores  -the UK’s biggest supermarket chain and, until now, one of few without kombucha on its supermarket shelves. Not only does this say something about Remedy’s superior quality, but it also says a lot about the expected category growth and the continued drive to expand the healthy food and drink options available to UK customers. The kombucha market is expected to surpass USD 5 billion by 2025, reaching roughly £580million in the UK alone by that time (up from £180million in 2019) – UK kombucha sales have grown 209% in the last year alone!

KOM-WHAT-CHA?!
Remedy follows a traditional method of making kombucha, which involves a natural fermentation of sweet tea with a live culture (aka ‘good bacteria’), made in small-batches and long-aged brewed for30 days, raw and unpasteurised. The result is a sparkling drink with sweet and  sour flavours that is naturally free from sugar, and chock-full of antioxidants, live cultures and organic acids.

For more info visit https://www.remedydrinks.com/uk

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