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Mr Organic : Sage, Onion and Lentil Stuffing Balls Recipe

Who else thinks stuffing is one of the best parts of Christmas Dinner? This year we can’t wait to try Jess Beautician’s delectable stuffing ball recipe using our wholesome lentils!

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Mr Organic : Vegan Chocolate Pannetone Recipe

This fluffy Christmas panettone is your 25th of December breakfast sorted! Or why not make your very own eco-gift wrap from newspapers, recycled fabric or hand-decorated paper and give this as a gift to a loved one! It’s sure to put a smile on every chocolate lovers face.

Read More
OGGS : Vegan Aquafabulous OGGNog Recipe

This creamy confection is our take on a traditional eggnog. We’ve used a clever technique of simmering the almond milk first with a little sugar to reduce it, which produces a lovely creamy taste. The booze comes courtesy of one of our favourite Christmas tipples – Amaretto – but you can use any nut-based liqueur you can find. Cheers!

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OGGS : CHRISTMAS CRANBERRY AND PECAN LOAF CAKE Recipe

This alternative vegan Christmas cake combines sweet dried cranberries and orange and is finished with a drizzle of orange icing. For a Christmassy flourish, sprinkle over some gold dust or gold leaf, just before serving.

Read More
Maple from Canada : Vegan Vanilla Cheesecake Recipe

If you’re looking for a vegan cheesecake that has a texture that is just as smooth and creamy as a non-vegan cheesecake, then this vegan vanilla cheesecake recipe is the perfect choice.

Read More
Maple from Canada : Vegan Crème Brûlée Recipe

With this vegan crème brûlée recipe we have made this traditionally decadent dessert just as luxurious, but instead with plant-based ingredients.

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Maple from Canada : Mediterranean Tuscan soup Served with Maple toasted sourdough bread Recipe

This warming vegan Mediterranean Tuscan soup is a perfect winter warmer paired with Maple toasted sourdough bread.

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Love Fresh Cherries : Cherry Bellini Recipe

For a twist on the classic fizz recipe this festive season, try this cherry-based version. It’s a beautiful pink colour and the freshness of the cherries give it a real lift. You can skip the kirsch if you want a lighter version.

Read More
Love Fresh Berries : Blackberry and Beetroot Humus Recipe

Its so quick and easy to make humus and this recipe with the blackberries is delicious.

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California Walnuts : Butternut Squash Sage Onion and California Walnut Filo Parcels by Lisa Faulkner Recipe

These are a great alternative veggie (or vegan if you use oil instead of butter) main course. The filling can be made ahead of time , in fact the parcels can and be kept in the fridge ready to pop in the oven.

Read More
Mr Organic : Sage, Onion and Lentil Stuffing Balls Recipe

Who else thinks stuffing is one of the best parts of Christmas Dinner? This year we can’t wait to try Jess Beautician’s delectable stuffing ball recipe using our wholesome lentils!

Read More
Mr Organic : Vegan Chocolate Pannetone Recipe

This fluffy Christmas panettone is your 25th of December breakfast sorted! Or why not make your very own eco-gift wrap from newspapers, recycled fabric or hand-decorated paper and give this as a gift to a loved one! It’s sure to put a smile on every chocolate lovers face.

Read More
OGGS : Vegan Aquafabulous OGGNog Recipe

This creamy confection is our take on a traditional eggnog. We’ve used a clever technique of simmering the almond milk first with a little sugar to reduce it, which produces a lovely creamy taste. The booze comes courtesy of one of our favourite Christmas tipples – Amaretto – but you can use any nut-based liqueur you can find. Cheers!

Read More
OGGS : CHRISTMAS CRANBERRY AND PECAN LOAF CAKE Recipe

This alternative vegan Christmas cake combines sweet dried cranberries and orange and is finished with a drizzle of orange icing. For a Christmassy flourish, sprinkle over some gold dust or gold leaf, just before serving.

Read More
Maple from Canada : Vegan Vanilla Cheesecake Recipe

If you’re looking for a vegan cheesecake that has a texture that is just as smooth and creamy as a non-vegan cheesecake, then this vegan vanilla cheesecake recipe is the perfect choice.

Read More
Maple from Canada : Vegan Crème Brûlée Recipe

With this vegan crème brûlée recipe we have made this traditionally decadent dessert just as luxurious, but instead with plant-based ingredients.

Read More
Maple from Canada : Mediterranean Tuscan soup Served with Maple toasted sourdough bread Recipe

This warming vegan Mediterranean Tuscan soup is a perfect winter warmer paired with Maple toasted sourdough bread.

Read More
Love Fresh Cherries : Cherry Bellini Recipe

For a twist on the classic fizz recipe this festive season, try this cherry-based version. It’s a beautiful pink colour and the freshness of the cherries give it a real lift. You can skip the kirsch if you want a lighter version.

Read More
Love Fresh Berries : Blackberry and Beetroot Humus Recipe

Its so quick and easy to make humus and this recipe with the blackberries is delicious.

Read More
California Walnuts : Butternut Squash Sage Onion and California Walnut Filo Parcels by Lisa Faulkner Recipe

These are a great alternative veggie (or vegan if you use oil instead of butter) main course. The filling can be made ahead of time , in fact the parcels can and be kept in the fridge ready to pop in the oven.

Read More
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